Our Menu
Our plates are all tapas-style, small plates and we recommend ordering at least 2-3 plates per person, more if the guest has a large appetite.
Cheese and Charcuterie Boards
TO GO ONLY! Boards are customizable. Contact us directly at
512-858-7300
to place order. Cheese and Charcuterie Boards ordered by 2:30PM are generally available for same-day pickup – orders placed after 2:30PM will generally be available for next day pickup.
11 Inch Round Cheese and Charcuterie Board
$62.00
(serves 2-4) 14 ounces of cheeses and meats (4 cheeses, 3 meats)
13 Inch Square Cheese and Charcuterie Board
$100.00
(serves 4-6) 21 ounces of cheeses and meats (5 cheeses, 4 meats)
15 Inch Round Cheese and Charcuterie Board
$170.00
(serves 6-10) 32 ounces of cheeses and meats (6 cheeses, 4 meats)
17 Inch Square Cheese and Charcuterie Board
$240.00
(serves 11--16) 48 ounces of cheeses and meats (7 cheeses, 4 meats)
Tapas Plates
ATTENTION!
We are unable to accept "to go" orders at this time due to limited human resources. This menu is provided informationally, for those who intend to dine in our restaurant, not for "to go" orders.
Szechuan Brussel Sprouts
$10.00
cashews, local honey, cilantro, sesame seeds
Peach and Cherry Salad
$13.00
Mixed greens, parmigiano reggiano cheese, pine nuts, balsamic vinaigrette
Corn-Bacon Beignets
$10.00
Honey, cilantro
Organic Honey Roasted Carrots
$14.00
Burrata, rosemary walnuts
Crunchy Garlic "Dumplings"
$12.00
Napa cabbage, ground chicken, mushrooms, chili oil
Kashk Bademjan
$13.00
Eggplant, tomato, onion, yoghurt, crostini
Whipped Ricotta
$12.00
Tomato jam, basil, olive oil, crostini
Watermelon Salad
$13.00
Watermelon, cucumber, arugula, olive oil, Meredith Marinated Feta, Toasted Pepita
Rumaki
$10.00
Dates, Parmigiano Reggiano, Bacon, Chimichurri
Pork Terrine
$14.00
Ground pork, bacon, dried fig, pistachio, whole grain mustard, cornichons, crostini
Mushroom Empanadas (2)
$11.00
Mushroom, Gruyere Cheese, Chimichurri
Spicy Beef Empanadas (2)
$11.00
Chimchurri
Chimichurri Shrimp Pasta
$19.00
Shrimp, Penne Pasta, Cream, Sambal, Chimichurri, Cilantro
Wagyu Beef Skirt Steak
$20.00
Arugula Salad, Chimichurri
Pan Seared Salmon
$22.00
Asparagus, blistered tomato
Triple Creme Cheeseplate
$20.00
Mount Tam, Truffled Brie, Goat's Milk Brie, Honey, Mixed Berry Jam, Dried Fruit, Nuts
Dessert
Belgian Chocolate Pot de Crème
$11.00
Raspberries
Creme Brulee.
$11.00
Raspberries.
Tarta de Santiago
$11.00
Almond Cake with blueberry coulis and Chantilly Cream (GF)
Cheese and Charcuterie boards are prepared daily from 11AM to 5PM, Tuesday-Saturday. Please allow at least two hours for boards to be created when ordering . In some cases, during peak hours it may take longer. Each board is custom made to exacting standards and we appreciate your patience as we create your board to your specifications!
The Cheese
11" Cheese & Charcuterie Board
$62.00/11"
Made Condiments, Fresh Cherry Tomatoes, Cucumbers. Feeds 2-3
13" Cheese and Charcuterie Board
$100.00/13"
21 oz of Meats and cheeses (5 cheeses, 4 meats). Cornichons, House Marinated Olives, House Roasted Nuts, Fresh Fruit, Dried Fruit, Fresh Cherry Tomatoes, Cucumber, House-made Condiments. Feeds 4-6
15" Cheese and Charcuterie Board
$170.00/15"
32 oz of Meats and cheeses (6 cheeses, 4 meats). Cornichons, House-Marinated Olives, House-made Condiments, House-Roasted Nuts, Fresh Fruit, Dried Fruit, Fresh Cherry Tomatoes, Cucumber. Feeds 7-10
17" Cheese & Charcuterie Board
$240.00/17"
40 oz of Meats and Cheeses (7 cheeses, 4 meats), Cornichons, House-Marinated Olives, House-Made Condiments, House-Roasted Nuts, Fresh Fruit, Dried Fruit, Fresh Cherry Tomatoes, Fresh Cucumber. Feeds 11-15